Category: Eats
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Gluten Free Currant Scones
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Oh hi my lovely friends! It’s been a few years since the last blog post, life happens you know.. got married, moved to a new house, been focused on settling into the life changes and of course my real job. All good things but I am ready to jump back…
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Chimichurri Sauce
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Ohhhh Chimichurri Sauce, the mystery herb sauce that is so delicious on steak, but isn’t really all that hard to make! The secrets to chimichurri are unlocked in today’s post so you can always have a fresh batch in the fridge to top off that weekday salad or to bring…
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Brussels Sprouts Breakfast Hash and Fried Egg
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Good morning! Need a healthy, fulling, and scrumptious breakfast to help you get to the weekend?? Well this brussels sprouts breakfast hash is calling your name! I am not going to lie… I am a bit obsessed with brussels sprouts… in addition to having a few left over potatoes from…
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Kristie’s Greek Flatbread
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I must start this post with a recipe attribution since my very best friend, Kristie Flynn, and her roommates taught me this amazingly, yummy, fast dinner over FaceTime a few months back. I think I’ve made it at least 20 times since then… So thank you Kristie for showing me…
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Oven Roasted Artichokes
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Lemony, garlic, warm, roasted artichoke…. ahh doesn’t that sound like the perfect appetizer for your next dinner party?? It is a bit messy since you take off a piece of the artichoke with the luscious warm oil dripping from the chip but it sooooo well worth it when you get…
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Green Fiesta Potato Salad
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Who doesn’t love cold potato salad after a warm BBQ type of afternoon?? This is a spin on the classic potato salad with a kick of spice and a touch of green to add more fiesta-type flavor. Now I know a potato salad with jalapeños, green onions, and cilantro may sound…
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Wok Tossed Broccoli and Quinoa
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Hi gang!! Oh my how I have missed you and your virtual self 😛 Guess what you are having for dinner tonight… instead of calling the local Chinese delivery place, take those left overs in the fridge, save some cash and make a delicious stir fried dinner! I am not…
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Bow Tie Vodka Pasta
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The first time I tried penne alla vodka was at Villa O in Dallas, Texas. It was the most amazing pasta sauce I had ever tasted – I was hooked at that very moment… Honestly, every single time I go back there it is the only thing I order off…
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Banana Nut Bread
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Who else enjoys weekend baking?? Who else needs to do something with their browning bananas?? This is the perfect banana nut bread recipe for you, then! My mom has been making banana nut bread for years and years. In college I decided to start making it myself, and now it…
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Lemon Garlic Brussels Sprouts
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Ohhhhh brussels sprouts <3 How I love you!! These brussels sprouts are lemony, garlicy, and have a hint of hot sauce. There a lots of people out there that hate brussels sprouts (*cough, cough – my little brother)…… But I challenge you to at least try these out and hopefully leave…